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●コミュニケーション活動例集●3●
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昭和女子大学 金子朝子
湘南工科大学 Don Maybin
B ご馳走は何?
Step 1 料理名と料理でよく使う材料や道具を言ってみよう。
flour ![](../../img/pr/03_spring/communication/b-01.gif) |
hamburger meat
![](../../img/pr/03_spring/communication/b-02.gif) |
broth ![](../../img/pr/03_spring/communication/b-03.gif) |
flying pan ![](../../img/pr/03_spring/communication/b-04.gif) |
chopsticks ![](../../img/pr/03_spring/communication/b-05.gif) |
flat iron pot ![](../../img/pr/03_spring/communication/b-06.gif) |
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sweet beef stew
(sukiyaki) ![](../../img/pr/03_spring/communication/b-07.gif) |
rice in omelet
![](../../img/pr/03_spring/communication/b-08.gif) |
grilled eel ![](../../img/pr/03_spring/communication/b-09.gif) |
fried potato dumplings ![](../../img/pr/03_spring/communication/b-10.gif) |
deep-fried fish and vegetables
![](../../img/pr/03_spring/communication/b-11.gif) |
Japanese-style pizza ![](../../img/pr/03_spring/communication/b-12.gif) |
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Step 2 3人のグループを作り、まず
A さんが料理 A の作り方を読み、聞き手の2人は Do you use 〜? や Is it 〜? と聞いて、何の料理か当てよう。次に
B さんが料理 B、最後に C さんが料理 C の作り方を読み、聞き手はどこまで聞いて当てたかで、ポイントの合計を競おう。(右頁の表はあらかじめ切り離して
A、B、C さんにそれぞれ渡しておくと良い。)
A |
This is a type of pancake or pizza.
(3 points)
Mix flour, water, eggs, pork, and cabbage together well
with chopsticks. (2 points)
Pour the mixture into a frying pan and cook it on both
sides. (1 point) |
B |
This is made of hamburger meat, onion, and potatoes.
(3 points)
Shape the mixture into patties. (2
points)
Fry them in oil until golden brown. (1
point) |
C |
This dish is cooked at the table. (3
points)
Take a heavy flat iron pot. (2 points)
Cook the meat, then add vegetables, tofu and so on in
broth. (1 point) |
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言語の使用場面と働き |
グループにおけるコミュニケーションの場面:情報を伝える |
語句 |
料理材料や道具の名称 |
表現 |
順序を説明する表現 Mix A, B and C. Shape 〜 into.... Cook 〜,
then add.... |
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![次へ](../../img/pr/column_next.gif)
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